The Sweetest Part
Desserts
TROPICAL VELVET
11.00
mango + maracuya + cream

Red velvet
9.00

Syrniky
13.70
tvorog cheese+madagascar vanilla+raspberry yogurt + strawberries +raspberries +raspberry powder

PAVLOVE
8.00
With fresh strawberries and strawberry cream cheese

CLASSIC TIRAMISU
7.50

CLASSIC TRES LECHES
7.50
Caramel, condensed milk and whole milk. With cream and a homemade sponge cake

MATCHA LATTE 3 LECHES
7.50

MANGO CHIA PUDDING
7.50

CHOCO-NUT
8.00

CLASSIC NAPOLEON CAKE
9.00

GREEN PISTACHIO VELVET
8.00

HONEY AND BANANA CAKE
8.00

No Sugar Baby
7.50
Free sugar, free gluten cake

MANGO CHEESECAKE
7.50

BLUEBERRY CHEESECAKE
7.50

ORANGE CHEESECAKE
8.00

Candies
DUBAI CHOCOLATE BAR
7.00
pistachio + kataifi + chocolate

Orange Madeleine
3.00

Turrón
3.50
pumpkin seeds + hazelnuts + almonds + dried apricots + figs + blueberries + candied oranges + pistachio + honey

ORANGE BOMBON
3.60

CHOCOLATE FIG BOMBON
3.60

PISTACHIO BOMBON
3.60

Ice creams
Vanilla Ice cream + red fruits + berry cully
9.00

Vanilla Ice Cream caramel + almonds
9.00

Allergens
gluten
peanuts
lactose
crustaceans
eggs
lupin
fish
mustard
tree nuts
sulphite
celery
molluscs
soy
sesame
Wine
organic
glass
natural
bottle
biodynamic